Ingredients
120 grams butter
250 grams malt biscuits – crushed
190 grams eskimos - cut into pieces
½ tin condensed milk
Coconut – for coating
Method
Melt the butter and condensed milk together.
Add the biscuits and lollies.
Stir the mixture well.
Form the mixture into logs or small balls and roll in the coconut.
Place in fridge for approximately 4 hours to set.
Once set cut logs into slices
Disclaimer: I take no responsibilty for any weight gain as a result of "having" to eat the other half of the tin of condensed milk


