Recipe: Banana Loaf

Cam is sick today, so while I am at home, and he is asleep I thought I would make a banana loaf... YUM...

So I got the recipe out of my trust Edmonds Cook Book

and I got out my trusty Tupperware Loaf Form - much like this one and off I went:

Banana Loaf

1 3/4 Cups Self Raising Flour

1/4 Teaspoon Baking Soda

1/4 Teaspoon Salt

1/2 Cup Sugar

2 Eggs

1/4 Cup Milk

75 Grams butter - melted

1 Cup mashed banana {approx 3 bananas}

Sift flour, baking soda and salt into a bowl.  Mix in Sugar

In another bowl, beat eggs.  Stir in milk, butter and banana.

Mix quickly into dry ingredients, stirring in ingredients are just combined.

Spoon into a greased and lined 22cm loaf tin

Bake at 180oC for 45-55 minutes

Leave in tin for 10 minutes before turning out onto a wire rack